|Whole or Sliced||
Our bread is baked fresh daily with skill and love, using single origin grain grown specifically for us. Each artisan product reflects the character and mood of the region and is a true celebration of the source.
Wheat flour (Gluten), Water, Sourdough Starter (Gluten), Rye Flour (6%), Rye Starter (4%), Wholemeal Flour (Gluten), River Salt, Molasses, Malt Powder, Cocoa Powder.
Gwydir Shire and Coonamble
Lancer and Rye
Gluten. May contain traces of Tree nuts, Milk, Eggs, Sesame seeds, Soy.
SERVINGS PER PACKAGE: 6
SERVING SIZE: 2 SLICES
|Avg, Quantity||Per Serving||Per 100g|
|Energy||983 kJ||983 kJ|
|Protein||7.40 g||7.40 g|
|Fat -total||1.00 g||1.00 g|
|Fat -saturated||0.20 g||0.20 g|
|Carb -total||46.60 g||46.60 g|
|Carb -sugars||0.70 g||0.70 g|
|Sodium||545 mg||545 mg|
This is a handmade artisan product - weight and dimensions will vary.
To learn more about our delicious range of artisan products, the great cafes that serve them and the exceptional produce we use to create them, visit our blog.