Additional information
Weight | 577663923 kg |
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A burger bun following old traditions of baking soft, white bread in Hokkaido, Japan. The technique involves adding a Tangzhong roux to the bread mixture in order to create the perfect texture.
Our bread is baked fresh daily with skill and love, using single origin grain grown specifically for us. Each artisan product reflects the character and mood of the region and is a true celebration of the source.
Weight | 577663923 kg |
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To learn more about our delicious range of artisan products, the great cafes that serve them and the exceptional produce we use to create them, visit our blog.