Piercing through the cafe bubble that is Surry Hills, new cafe and roastery Reuben Hills is sure exploding in the foodie and social media world. Ever since their opening on New Year’s Day, Twitterers, Instagrammers and bloggers have raved about the salted caramel milkshake and reuben sandwich.
A warehouse-style cafe that roasts its own coffee, Reuben Hills is so trendy it hurts. In a good way, of course.
Their Reuben is served on our New York Rye. It’s not a traditional reuben, but it’ll knock your socks off anyway. Wedged between the slices of rye bread is a concoction of wagyu brisket, coleslaw, manchego cheese and horseradish cream. In a nutshell: deliciousness.
Alternatively, you could give the Baked Eggs a go. They’re served with ranchero sauce, goats curd and either spinach or jamon serrano, and come with a toasted chunk of our Schiacciata. What’s so special is that there’s a Latino touch from the ranchero sauce making it spicy and exotic.
The Latin flavours are prevalent in all the dishes on the Reuben Hills menu. Whether it’s a Honduran baleada or some empanadas, you’re guaranteed to get a taste of something interesting and innovative. One thing is certain – this isn’t your average brekky joint.
Coffee nuts will want to make Reuben Hills their next BFF. I’m not much a coffee geek, but if I were I’d definitely make an appearance at their public coffee cuppings (every Friday at 10am).
If you’re not particularly an avid coffee drinker, then order the very popular milkshakes. Flavours include black sesame and salted caramel. So go on, mosey on up the hill on Albion Street – you won’t be disappointed!
Reuben Hills has sent Twitter into a frenzy – follow them here to join in on the tweeting fun!
See which other cafes and restaurants use our bread
Baked Eggs with ranchero sauce, spinach and goats curd
Black sesame milkshake and cappuccino
Black sesame milkshake
Reuben Hills
61 Albion Street, Surry Hills
Opening Hours
Every day 7am – 4pm
