
Buns & Rolls
Our buns and rolls are lovingly crafted using the finest ingredients and make the perfect accompaniment to your lunch or dinner table. Our brioche is made with the best quality butter and our milk buns are made using traditional Japanese techniques.
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Levain Roll
Created using our natural yeast starter, this roll is crusty and wholesome with a delicious chewy crumb. -
Milk Buns (6 pack)
A burger bun following old traditions of baking soft, white bread in Hokkaido, Japan. The technique involves adding a Tangzhong roux to the bread mixture in order to create the perfect texture. -
Olive & Rosemary Dinner Roll
A flavoursome dinner roll combining Kalamata olives, fresh rosemary, and a hint of Murray River salt. -
Brioche Bun
A French-style brioche burger bun enriched with butter and milk, topped with sesame seeds. -
6 Seed Sandwich Roll
A rectangular sandwich roll packed with six nutritious seeds including quinoa, amaranth, linseed, poppy, sesame and sunflower. -
Whole Wheat Buns (6 pack)
Burger bun baked with whole wheat flour, extra virgin olive oil and topped with bran, Suitable for vegan and vegetarian, meat-based flavour options.