Savoury Symphony: Irresistible Cheese Croissant Sandwich with Fig, Blue Cheese & Prosciutto
Indulge in the perfect blend of sweet and savoury with our Fig, Blue Cheese & Prosciutto Croissant Sandwich. This delightful creation is a refreshing summer treat that brings together the richness of blue cheese, the sweetness of fresh figs, and the savory goodness of prosciutto. Elevate your lunchtime experience with this quick and delicious recipe.
Transform your lunch into a culinary journey with our Fig, Blue Cheese & Prosciutto Croissant Sandwich. Whether you’re craving a quick yet gourmet lunch or impressing guests at a summer gathering, this recipe is your ticket to a symphony of indulgence. Enjoy the artistry of flavors in every delicious bite!
Fig, Blue Cheese & Prosciutto Croissant Sandwich Recipe
Ingredients
- 2 Brasserie Bread Traditional Croissants
- 250 g Prosciutto
- Half wheel Blue Cheese
- 4-5 Figs
- 1/4 Cup Roquette
Instructions
- Using a bread knife, slice the croissants in half. Place the prosciutto slices on the bottom layer of the croissant. Next top with the blue cheese, fig slices, and arugula. Place croissant top on to complete sandwich
- Enjoy!